Ulcer: Doctors reveal the causes, the symptoms to never ignore, the treatment | Health

Open painful sores in the lining of the digestive system, i.e. the stomach lining or the upper part of the small intestine or esophagus, among others, are known as ulcers peptic or stomach ulcers which can lead to internal bleeding and sometimes end up meaning that you will need blood transfusions in hospital. Health experts point out that although some patients may not show any symptoms, some may experience discomfort or a burning sensation, so this should be diagnosed and treated early as it affects the patient’s quality of life.

Cause :

In an interview with HT Lifestyle, Dr. Anish Desai, Doctor of Nutraceutical Medicine, Founder and CEO of IntelliMed Healthcare Solutions, said, “Peptic ulcer is most commonly found in the stomach and proximal duodenum. Peptic ulcer affects approximately 500,000 people each year, with 70% of patients developing it between the ages of 25 and 64. Helicobacter pylori, long-term aspirin, or use of anti-inflammatory drugs (ibuprofen) are common causes of ulcers. An ulcer can be made worse by stress and spicy foods.

Elaborating on the same topic, Functional Nutritionist Mugdha Pradhan, CEO and Founder of iThrive, explained, “Ulcers can be caused by a variety of factors, including H.Pylori infection, which can be spread through food. , water and bodily fluids throughout the body; strong painkillers, smoking, and drinking alcohol can all increase the risk of ulcers.

Symptoms you should never ignore:

According to Dr. Anish Desai, an unhealthy gut can be linked to various symptoms in the body. These symptoms include:

1. Pain in the upper abdomen: A symptom such as severe pain is the most common cause of an ulcer and usually occurs between the belly button and the breastbone.

2. Feeling of nausea: The ulcer affects the chemistry of the digestive fluid present in the stomach and causes a feeling of nausea in the morning.

3. Unexplained vomiting: Nausea due to ulcer becomes severe as it can lead to vomiting.

4. Blood in stool: The appearance of blood in the stool with abdominal pain is a sign of an ulcer.

5. Heartburn after meal: The presence of an ulcer can cause frequent heartburn or severe chest pain after any meal.

6. Loss of Appetite: Ulcer patients tend to consume less food, have occasional vomiting and unexpected weight loss.

Stating that these ulcers are more difficult to identify due to their location, nutritionist Mugdha Pradhan pointed out that their symptoms are similar to those of other digestive problems. She echoed: “Symptoms of peptic ulcers include pain in the abdomen and a burning sensation, loss of appetite due to pain and difficulty sleeping. Ulcers are usually identified by pain or a burning sensation in the stomach.

She added: “Mild ulcers often go unnoticed as symptoms are minor or disappear within minutes. Changes in body gain, bleeding in feces, vomiting blood or dark vomit, fainting, nausea, and other symptoms can occur in extreme situations, such as when ulcers begin to bleed.

Treatment:

In the case of ulcers, nutritionist Mugdha Pradhan recommended that you perform tests to determine the existence of H. Pylori and the amount of bacteria present. She suggested oregano oil, raw garlic cloves, cinnamon and turmeric, coconut oil, mastic gum and olive leaf extract as some strategies to prevent or treat the adverse consequences of H. Pylori.

Dr. Anish Desai emphasizes nutraceuticals which she believes play a vital role in the treatment of peptic ulcer, once they can prevent, treat or even alleviate symptoms involving a condition. Emphasizing that the use of nutraceuticals can become helpful in managing ulcer symptoms as they are effective and have fewer side effects, he advised:

1. Probiotics: Consuming a high-quality probiotic tailored to your specific needs can help the body replenish its good bacteria.

2. Putty eraser: Mastic gum is extracted from the resin of a tree and has been used for many years to aid digestion.

3. Glycyrrhizinate Licorice: DGL can stimulate mucus production in the stomach, providing an extra layer of protection for the ulcer.

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